They pair beautifully with Hare Lehsun Khichdi, a comforting dish made with green garlic tadka. Even the stems don’t go to waste — they’re turned into a delish raita. Put them all together, and you ...
Here's for you the traditional Gujarati recipe of Uundhyu. It is a type of vegetable curry made with winter veggies like brinjals, surti papdi, bananas, methi etc. A healthy and nutritious dish that ...
Bhagyashree enjoyed a delicious Gujarati breakfast.Photo Credit: Instagram/@bhagyashree.online If there's one thing Bhagyashree loves as much as acting, it's good food. From cosy family dinners to ...
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