Here's for you the traditional Gujarati recipe of Uundhyu. It is a type of vegetable curry made with winter veggies like brinjals, surti papdi, bananas, methi etc. A healthy and nutritious dish that ...

Dal Dhokli: 'Daal Dhokli' is a popular Gujarati curry. Savory dumplings made of whole wheat flour simmered in tuvar daal. mix the flour, salt, turmeric, chilli powder, asafoetida and a little oil and ...

"A curry or dal on its own is just ... "So if you see these ingredients on a menu, you're in for a treat." Khandvi is a popular Gujarati savory snack "Khandvi are spiced and seasoned tight rolls ...

You’ll find plenty of inspiration in with this Gujarati dinner menu. Do not pair it with onion ... fenugreek seeds and curry ...

The Sayreville restaurant's menu features dine-in Kathiyawadi thali, Gujarati thali and Punjabi ... and takeout thali and curry dishes. A message left at the Sayreville restaurant has not yet ...