Food is more than sustenance. Whether cooking at home or sharing a meal with others, I’ve learned that food can be a powerful pathway to greater well-being. Yet for many years, I’ve observed that food ...

Our cookbook of the week is Good Things by cook, teacher and author Samin Nosrat. Jump to the recipes: tahini sbagliato, pane criminale and fluffy pork meatballs. Samin Nosrat made an indelible mark ...

This October, we invite you to "Fall into PBS," a month-long celebration of the best of the best across four captivating categories: food, music, science, and film. Whether you’re a culinary ...

"I love good cooking, but not as much as I love my sister Rachel. So, getting to combine the two was a joy beyond belief for me,” said Dolly Sabrina Weiss is the Editorial Assistant of PEOPLE's food ...

What does “feel-good food” mean? It depends on whom you ask. That’s why each month our Feel-Good Food Plan—with delicious recipes and a few wild cards—is hosted by someone new. This month Aran Goyoaga ...

Social media is rife with conflicting information about seed oils, olive oil and other popular cooking oils. So which cooking oil is actually best? To evaluate cooking oils, consider their overall ...