In keeping with the thrifty ways of olden days, the cabbage hearts and scraps left over from the sauerkraut-making were given to David Schaeffer, owner of Grandview Farm in South Heidelberg Township, ...

Learn how to make classic German favorites at home! From tangy homemade sauerkraut to juicy cheddar bratwurst, these easy DIY ...

Add Yahoo as a preferred source to see more of our stories on Google. The beginner's guide to making kimchi, sauerkraut, and pickles by the chef who pioneered fermentation at three-Michelin-star ...

For those with the time and inclination for home pickling, making your own sauerkraut can be a delightful culinary experiment — provided you take certain precautions. Tasting Table chatted with Tyler ...

This weekend if you take a drive in the country you still may be able to see or smell fields of cabbage growing. Cabbage is in prime season and very sweet to munch on or to serve baked as a side dish.