Snacks: Try this easy, fruity, and crispy dessert! A tart made with puff pastry, apple purée, and delicious summer fruits.

In a separate bowl, combine the flour, brown sugar, and cinnamon. Add the cold vegan butter and use your fingers or a pastry cutter to work it into the dry ingredients until the mixture resembles ...

A fresh fruit tart set up for easy slicing that lets you avoid trying to slice the fruit. The thin slices of peaches mark where to cut for eight nicely sized pieces. Be forewarned: Odds are most ...

This fun, easy summer fruit tart recipe is a perfect way to celebrate all the patriotic holidays of summer starting with Memorial Day. The best part is that it’s no-bake so no need to heat up the oven ...

What's in a name? When it comes to dessert it can be a lot, and nowhere is that potentially more confounding than with tarts and tortes, so close in sound but so different from what may confront you ...

Betsy Block's food writing has appeared in Gourmet and The Boston Globe. A mother of two, she looks forward to the day when she again has time to make puff pastry. She lives to eat in Boston. Last ...

Amounts vary depending on the size of the tart or tarts you are making, your choice of fruit, and how generously you want to decorate your tart. Do not use any fruit that browns easily when cut (such ...

Instructions: Heat oven to 350 degrees. Sprinkle sugar in a 9-inch round cake pan and place it on stovetop over medium heat. Using oven mitts, caramelize the sugar by shaking the pan occasionally ...

Amounts vary depending on the size of the tart or tarts you are making, your choice of fruit, and how generously you want to decorate your tart. Do not use any fruit that browns easily when cut (such ...