They’re true snack crackers—they’re small and triangular, perfect for popping but not topping (feel free to use that, Bettergoods brand). Do they taste like pineapple fried rice? Not really.

Toss the fried white asparagus, ginger and green onions in the mixture as well. 3. Lastly, plate the lobster and sprinkle the crispy topping generously on top and line the rice crackers around the ...