This dough is best used within a few hours ... Cover with a dry towel until ready to cook. To cook fry bread, place any suitable frying oil in a deep, heavy pan. The oil should be a minimum ...

Pan-fried bread is an easy and quick alternative to homemade bread that will win you over with its simplicity and goodness.

The bread has a crunchy exterior with a soft and ... More from Food Following is a transcript of the video. Narrator: Fried dough may be one of the most ubiquitous foods in the world.

Slather the bread with butter or other fat and season it well with salt and pepper. Heat the skillet over high heat and, when it’s good and hot, sear the bread. Once it’s caramelized, flip it and do ...

This process allows the dough to ferment, giving the fried flatbread a mildly sour taste ... Note: The inside of the bread would be piping hot if served immediately. Wait for a minute or two ...

Dust your hands with flour and knead the dough very lightly ... mushrooms and fried eggs among the serving plates, alongside the potato farls. Slice the soda bread, spread with butter and serve ...