The following Silo City proposal study was conducted by ... To account for the demand of seven million bushels of wheat and flour annually, private grain companies built “colossal” grain ...
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Abandoned Springfield flour mill redevelopment would bring restaurant, retail to siteThe long-standing mill silos dating back to the 1900s once produced roughly 35,0000 pounds of flour a day, but for the past 50 years have sat empty and abandoned. Now, the property near the corner ...
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