FastCasual has opened nominations for the 2026 Top 100 Movers & Shakers, an annual distinction that has become the ultimate ...

Food trends for 2026 include sweet-and-spicy flavors, bite-sized menu items, cabbage, and fast-casual Indian cuisine.

When it comes to dining, it's no secret that convenience is king. Let's look at the statistics: According to a 2024 report from Innova Market Insights, one in five people globally lack the proper ...

When you're short on time and you need to get something tasty, relatively affordable, and quick, you have so many options at your disposal. You might not think much about whether a place is fast food ...

Fast casual restaurants are one of the most ingenious innovations in dining in recent history. No time for a sit-down restaurant, but don't want fast food either? Enter fast casual, often presenting ...

Years after inflation began rising substantially in the U.S., even financially comfortable commercial real estate brokers admit they are finally starting to cringe at food prices. Pain in the ...

This fast-casual Asian favorite has a surprising past. Discover how it started under P.F. Chang’s and became its own brand.

Fast-casual restaurants came on the scene in the late 1990s, and really picked up steam starting in 2000. At that time, they were the talk of the restaurant industry, being cited as a new category ...

A fair argument can be made that the pandemic changed the landscape of fast-casual restaurants more than any other segment of the industry—just think about the other segments for a moment.

This article features the 10 Most Expensive Fast Food and Fast Casual Restaurants Right Now. If you’re only interested in the top ones, visit the 5 Most Expensive Fast Food and Fast Casual Restaurants ...

A new fast-casual concept from Perkins American Food Co., Perkins Griddle & Go, is preparing to debut in New Jersey. After signing a development deal with Lisa Dalton and Anthony Degrande, a local ...

Scrambled! is settling into its second location, on 1241 Washington Blvd, after opening Sept. 23. “We’re excited to bring our food to Ogden and offering something different than the norm,” owner Oscar ...