The best part? Even novice bakers can make them with the help of my step-by-step recipe! If you've been searching for an old-fashioned cream puff recipe that you can easily whip up at home on your ...

Colour with the yellow food colouring and spoon into ... Repeat with the yellow icing on the remaining six eclairs. Place on top of the lemon cream filled eclairs. Drizzle the melted white ...

This recipe offers all the great elements of an éclair – pastry, cream and chocolate – but with a little less work and time involved. Preheat the oven to 200C/180C Fan/Gas 6. Lightly grease a ...

These recipes were popular in a time when ... and it’s the base for eclairs, gougeres and cream puffs. When choux pastry gets baked, it puffs up and crisps on the outside, but is hollow on ...