and I get very poor results in this classic chocolate eclair recipe with low protein pastry flour. It might not be called bread flour in your country, so please search for the protein content on ...

This recipe offers all the great elements of an ... Once the butter and sugar have dissolved, turn the heat down and drop the flour in quickly in one go. Stir straight away and make sure to ...

Paul Hollywood’s easy recipe ensures crisp, light choux pastry every time. Preheat the oven to 200C/400F/Gas 6. Generously grease a baking tray with butter. Sift the flour onto a sheet of ...

About Mandarin, Litchi & Pistachio Éclair Recipe: A Republic day special eclair recipe! Three eclairs representing the tricolor with flavours of mandarin, litchi and pistachio. Prepare these eclairs ...