The sacred ritual of yum cha, gathering together to dine on dim sum, has become enshrined in Hong Kong culture. Here are the ...

Here are five modern dim sum dishes in Hong Kong that are worth a try. Not your typical hole-in-the-wall place. Their steamed ratatouille dumpling is stuffed with veggies and served with a zesty ...

from the traditional Dim Sum Go Go in New York's Chinatown to the upmarket Hakkasan in London offering a modern Chinese twist. Hong Kong's Tim Ho Wan, which was awarded a Michelin star from 2010 ...

it is actually a refrigerated dim sum dessert. Although it used to be a popular dish in Hong Kong, the sweetened black sesame rolls aren’t commonly sold now as it takes a highly skilled chef to ...

An curved arrow pointing right. Dim Sum Icon in Hong Kong is making dumplings printed with popular Japanese animations. The restaurant says the comical dumplings are their most popular item on the ...

Yum Cha is a dim sum restaurant in Hong Kong that makes traditional custard buns with a visceral twist. The buns come with "eyes" and are meant to be poked open and squeezed before eating.

As they continued to travel, the practice continued to spread and gained popularity throughout the region, especially in Hong Kong. Nowadays, dim sum can include dishes and ... fried, or baked. Here’s ...

If you want to eat the best dim sum in KL and Selangor, check out our list for the top Halal and non-Halal locations in the ...

Who hasn’t gone for a worktime all-you-can-eat dim sum feast with their colleagues to celebrate a birthday or with friends to ...