These iconic cookies are addictively crunchy and flavorful and blessedly not-too-sweet — far better and more wholesome than store-bought. The secret to making them at home is graham flour, which is ...

WICHITA, Kan. (KSNW) — This do-it-yourself project is fun for the family and tasty. Mix some blue dye in the white frosting to make blue frosting. Spread the blue frosting on most of one side of a ...

I like graham crackers. They are (I tell myself) a slightly healthier dessert than, say, the scores of cookies that were consumed over the holidays. They're simple. Sweet, but not too sweet. Add a ...

There is something about stormy weather that cries out for baking. All the rain and pent-up energy —or the kids’ pent-up energy rubbing off on everyone else — makes kitchen projects appealing. Plus ...

These iconic cookies are addictively crunchy and flavorful and blessedly not-too-sweet — far better and more wholesome than store-bought. The secret to making them at home is graham flour, which is ...

Preheat the oven to 350°F. In a food processor, combine the graham crackers and sugar. Pulse until fine crumbs form. Pour in the butter and pulse until the crumbs are well coated and stick together ...

This week's In Judy's Kitchen video is a not-too-sweet but very special tribute to one of our own New Orleans Saints: No. 80, tight end Jimmy Graham. (And don't be too hard on me for my mistake in the ...

Homemade graham crackers are easier to make than you might think, and they may be required instead of store-bought at the Kentucky State Fair in 2016. The trick to homemade graham crackers is their ...

“Living the dream” and making our own homemade graham crackers, too? Hey, hey, hey, let’s have at it right now, with not only two nearly identical cracker recipes — thanks to two Forum helpers — but ...

Even people who love to cook don't make everything from scratch. You might make a homemade graham cracker crust, but who makes graham crackers? Chris Kimball, that's who. The host of America's Test ...

It’s hard to imagine a more perfect ending to a Fourth of July celebration than graham crackers stuffed with ooey-gooey roasted marshmallows and melted chocolate. Unless, of course, you can imagine ...