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Lauren's Latest on MSNGrandma’s Cucumber SaladGrandma’s Cucumber Salad is the ultimate summer side dish! With crisp cucumbers, tangy vinegar, and fresh veggies, it’s easy ...
This dish was inspired by my mother's garden in Traverse City, Michigan. I would pick fresh ingredients from the garden and make this for her and my grandmother. It evolved for years and has now ...
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Cook What You Love on MSNSmashed Cucumber SaladThis simple yet flavorful Smashed Cucumber Salad is one of my go-to side dishes when I want something crisp, tangy, and ...
The simple dressing for the fresh tomato-cucumber salad is made of ... Pour all but 2 tablespoons of the dressing over the salad, season with salt and pepper, and toss. Stir in 2 tablespoons ...
Make the most of your midday meal with one of these fresh spring salad recipes you can make in just 25 minutes or less.
Just blend cucumbers with Greek yogurt, garlic, lemon juice, salt, and dill until you achieve a smooth consistency. Best served cold, it offers a soothing experience while you benefit from its ...
For this salad, I cut the halloumi into planks, air fry it, then quarter it. If you’re going for more of a grilled-chicken-on ...
Cucumbers? Boring. Asian cucumber salad? Life-changing. This dish is crisp, refreshing, and loaded with bold flavors that'll have you coming back for more. Whether you need a quick side ...
As summer approaches, turning on the stove and cooking for hours may seem like a tedious task. Here are some dishes that you ...
Drain off the liquid, put the cucumber into a serving dish and chill in the fridge. The salad should be served really cold. For the sauce, mix the mustard, lemon juice, sugar, salt, pepper and ...
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