These crispy and crunch bars are a quick fix for all the sweet cravings. Easy to make and easy to serve, they are definitely worthy of a try. Instructions: 1. Prepare a 9 x 9 inch (22 x 22 cm) pan ...

Line a loaf pan with parchment paper, and set aside. Melt coconut oil in a glass measuring cup. Add cocoa powder, sugar free ...

These Chocolate Peanut Butter Crunch Bars are easy to make and no-bake. They are made with real food ingredients and are the perfect treat for any time of the year. They’re made with less sugar ...

They have just four ingredients, are gluten free ... texture and tasted something like a thinner, snappier, darker Crunch Bar. My wife, a bigger chocolate fan than me, agreed the quinoa was ...