Make your weekly salmon dinner a little more exciting with this pan-seared recipe that comes with a creamy mushroom sauce.

In the pan you used to fry the fish, pour in the cooking cream and bring to a slow boil, add salt and pepper, then add the Amarula liquor, stir for 1/2 minutes. Pour over the butter fried fish.

Avoid the disappointment of a too-thin fish chowder with these easy thickening tips. All you need are a few ingredients you ...

Potato gratin is one of my all-time favorite comfort food sides. So, when our test kitchen pros came up with this Salmon ...

The Fish With Cream Sauce is a Two Star Food Material found ... You can create them using various ingredients and the Cooking or Alchemy facilities, or you can find them already prepared.

In Hanoi, fish sauce is used in some cocktails to add umami, and Dung has used it to add a Vietnamese twist to French hollandaise sauce and even flavor ice cream ... him to cook at 10 so he ...