Researchers have discovered that fried fish fingers generate more furanic compounds than those baked in the oven. To be precise, there are three times as many when fried with olive oil and twice as ...
Researchers in Singapore used a biomass-derived polymer to increase the efficiency of hybrid organic-inorganic perovskite solar cell. The cell was also found to obtain a 90% efficiency retention after ...
The Nature Index 2025 Research Leaders — previously known as Annual Tables — reveal the leading institutions and countries/territories in the natural and health sciences, according to their output in ...
Designed for food safety labs analyzing these emerging compounds of interest, Restek’s new multicomponent mix meets all compounds listed by AOAC SMPR 2019.004 and Commission Recommendation (EU) ...
Food businesses in Europe must take “practical steps” to manage acrylamide within their food safety management systems beginning in April. New European Union legislation describes “practical measures” ...
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