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How to properly wash cilantro—and why it matters
Yes, there is a right way.
(THE WASHINGTON POST) - Food writer Julia Turshen recently joined The Washington Post Food staff in answering questions about all things edible. Here are edited excerpts from that chat. Q: No matter ...
Add Yahoo as a preferred source to see more of our stories on Google. According to the FDA, approximately 48 million people—or 1 in 6 Americans—get sick from foodborne illnesses each year. Washing ...
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