These chocolate chip brown sugar cookies are buttery, chewy, molasses and vanilla spiked, with the nutty flavor of brown butter and plenty of melty chocolate chips. I think you are probably ...

Classic Southern Brown Sugar Pie with an added layer of dark chocolate chips to make this decadent rich pie even more amazing ...

Discover how brown butter transforms classic chocolate chip cookies with rich, nutty flavor. Learn why this simple twist has bakers raving.

Well, according to the Internet, and a Nestle Toll House report, it’s true. And Idaho’s favorite cookie? Oatmeal Chocolate ...

To me, the perfect chocolate chip cookie is rather like the unicorn ... Most cookie recipes will suggest you use a mix of caster sugar and light brown sugar, and here’s why I like to use a ...

or until they are golden-brown on the edge and slightly paler in the centre. Remove from the oven and transfer to a wire rack to cool before serving. The chocolate chip cookies will spread quite a ...

Pour butter into a shallow container and pop in the fridge to solidify a bit (so you can cream it with the sugar for the cookie dough). Once the brown butter ... Add the milk chocolate chunks ...

"It takes everything good about a chocolate chip ... Brown butter = big flavor: Cooking the butter until golden brown creates a nutty, toasty richness that sets these cookies apart. Use a light ...

My kids and I tried chocolate chip cookies from Mrs. Fields ... with an almost caramel-like combination of vanilla and brown sugar, and hefty chocolate chunks. It also had the best texture ...