Combine mango, lime juice, olive oil, brown sugar,, garlic and ginger paste,salt,turmeric powder,sriracha sauce and hang curd. 2. Bring in a big bowl and rub all together process until smooth.
6. Mix cornstarch in 1/2 cup water to make a slurry and add it to the wok. Cook for a minute or till the sauce thicken and the cornstarch is cooked. Add more water if required. 7. Add the fried ...
Butter and Baggage on MSN10mon
10 Minute Chicken Quesadillas with Mango
Meanwhile, dice your mango into small pieces and chop ... Place the shredded chicken in a bowl and add the sriracha sauce.
The chicken is super juicy. Pouring the mildly sweet mango sauce on top adds a lovely flavor to the chicken. There's a hint of curry flavor throughout but it's not overpowering. We loved how it ...
The children have been off school for a few weeks now so if you're struggling for dinner ideas then Holly Bell's fruity mango chicken ... it so that the sauce escapes. Pour the chicken and ...