Also known as a yule log cake, the Bûche De Noël is a classic Christmas centerpiece. If you’re looking to impress this holiday, this is the dessert to do it. This traditional French dessert ...

Just before serving, dust the bûche de Noël with a little cocoa powder and garnish with grated chocolate or chocolate curls. If desired, slice the end off the log and place it on top.

French for ‘Christmas log’ and the perfect festive treat, this extra special bûche de Noël has a whisky cream filling. For this recipe you will need a Swiss roll tin and a piping bag with a ...