When you consider that brine is simply very salty water, it unlocks so much potential to be used in other recipes.

Innovative membranes from the University of Michigan enhance desalination processes, reducing brine waste and energy ...

Researchers have developed new membranes that could help to minimize or eliminate the brine waste that is produced during the desalination process that turns seawater into drinking water.

A reverse electrodialysis (RED) then utilizes the salinity from the rejected RO brine, as well as a tank of low-salinity water, to generate electricity and hydrogen. Further, a photo-chloralkali ...