Here’s where to get your hands on the best Basque cheesecake in London. If you’ve noticed a certain baked, burnt cheesecake taking over your social media timelines and foodie recommendations ...

The dessert is trendy in the UK. Last year, well-known culinary critic Jay Rayner complained about the excessive Basque cheesecake in London. Rivera does not keep his recipe a secret. "La Vina ...

2 lemons, very thinly sliced ½ cup light brown sugar ½ cup boiling water ...

It is, I should say, very easy to make. There’s no crust, it’s just a wodge of tangy cheesecake that, although burnt on top, is only barely set in the middle. The hard thing is learning to ...

But these aren’t just any cheesecakes, these are Joseph’s Basque baked cheesecakes ... Sprinkle on the cheesecake to serve.