Your home’s decor should reflect who you are, what you value, and how you want to spend your free time. Your interior design ...
Matthew Kang is a correspondent for Eater. Previously, he was the lead editor of Eater Southern California/Southwest. He has covered dining, restaurants, food culture, and nightlife in Los Angeles ...
All products featured on Architectural Digest are independently selected by our editors. However, we may receive compensation from retailers and/or from purchases of products through these links. What ...
Text description provided by the architects. The vibrant watering hole at the heart of Greame Base’s classic children’s book ‘The Waterhole’ has inspired the venue fit-out for new bar Hightail.
During the pandemic, architect Christopher Brandon designed for himself a wood-clad indoor-outdoor area by the pool that blends surf shack vibes with hotel lounge—the over-the-top bar is an amenity ...
An expertly crafted cocktail alone doesn’t necessarily make for a memorable evening at a bar. Standout after-hours experiences are just as much about the atmosphere and meticulously designed spaces as ...
The challenge proposed was to design a Bar located in a preexisting building whose concept was to create a space with the characteristics of a private living room. The project explores the creation of ...
BOOTY’S IS now, finally, open for business. The bar is not a commercial establishment, though Kiki Dikmen, a logistics executive, would probably be thrilled to see you. With the help of interior ...
History might not be the first word that comes to mind when entering Central, an underground, Hong Kong-style dumpling bar that opened in Brisbane’s CBD last year. But the space is steeped in it.
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