Spray evenly a 9 x 13-inch cake pan with a non-stick oil with flour. Set aside. In a large mixing bowl, combine the eggs, oil and applesauce; mix together. Add the dry cake mix to egg mixture and beat ...

Soak raisins in hot water. When plumped, drain and reserve water. Cream butter, sugar and eggs until fluffy. Add dry ingredients, applesauce and water. Stir in raisins and nuts. Bake in a 9x13-inch ...

Instructions: Preheat the oven to 350 degrees. Butter a 9-by-2-inch round cake pan, line with parchment paper, then butter and flour the pan. Tap out excess flour. Combine the raisins and bourbon in a ...

2½ cups all-purpose flour 1 cup light OR dark brown sugar OR Splenda brown-sugar substitute 1 cup granulated sugar 1½ teaspoons baking soda 1½ teaspoons salt (optional) ¼ teaspoon baking powder 1½ ...

Applesauce is a pivotal ingredient in an easy, no-bake three-ingredient cake that's as tasty as it is aesthetically pleasing ...