A study published in the journal Antiquity suggested an ancient South American civilization spiked a beer-like drink with ...

He recreated a beverage that once flowed freely in the courts of pharaohs and was consumed daily by average ancient Egyptians. The beer he made was from yeast that was almost 3,000 years old. The ...

But ancient cave dwellers weren’t sitting around the fire quaffing crisp lagers and hazy IPAs. Archaeological evidence shows that beer took thousands of years to evolve into what we drink today.

It is 'believed to be the oldest high-production brewery in the world' the ministry said in its statement. Archaeologists have discovered a 5,000-year-old brewery that could produce thousands of ...

Ancient Greek warriors even grated goat cheese onto their beer. When the Inca drank chicha out of wooden cups called keros—like this 17th-century one—they often stirred not strawberries but ...

Beer is celebrated as one of the most popular and ancient alcoholic beverages globally. The article highlights the historical ...

April Dove listened intently as Brooklyn Brewery legend Garrett Oliver discussed his work with fonio, an ancient grain grown in Senegal. During a beer conference in Las Vegas, he shared the health ...